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Is it a salad or is it a coleslaw? Either way, don’t judge this odd-shaped root vegetable from the outside, because it is actually one of the best vegetables for cooking or eating raw.
Celery root has a slight celery flavor, tastes a bit nutty, has a long shelf-life, is low in calories and high in a number of nutrients, like vitamin K.
Try out this very simple coleslaw made of celery root, apples, and walnuts for an amazingly delicious addition to your table.
Author Christina Haller
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