Skinny Vegetarian Green Bean Casserole
Author Christina Haller
Ingredients
- 3 cups thinly chopped green beans
- 1 onion, thinly chopped
- 2 eggs
- 2 tablespoons olive oil
- 1 cup milk, at room temperature
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- ½ cup cornmeal
- 5 tablespoons grated parmesan or kasar cheese
Recipe by Grateful | makeitgrateful.com at https://www.makeitgrateful.com/living/celebrate/thanksgiving/skinny-vegetarian-green-bean-casserole/