Halloween vodka Jell-O Shots

Yield 36 servings



  1. Place plastic shot glasses on a baking sheet and transfer to the freezer until ready to fill.
  2. Pour water into a small saucepan, and sprinkle gelatin on top.  Allow to bloom for 3 to 4 minutes.
  3. Heat on low, stirring constantly, until the plain gelatin dissolves. Set aside.
  4. Using 3 separate bowls, prepare lime orange, and cherry Jell-O, placing 1 flavor in each bowl, according to “fast set” directions on back of Jell-O box until partially set.
  5. Add a 3/4-cup of vodka into each bowl of Jell-O and stir well to combine.
  6. Pour a 1/2-cup portion of the plain gelatin into the lime Jell-O, another 1/2-cup into the orange Jell-O, and the remaining 1/2-cup into the cherry Jell-O. Stir each bowl to combine well.
  7. Pour sweetened condensed milk into a large bowl. Add 1 cup of plain gelatin and stir well.
  8. Take the 1-1/2 cups of the milk/gelatin mixture and measure into three 1/2-cup portions.   
  9. Remove the chilled shot glasses from the freezer. Measure and pour 1 tablespoon of 1 color of the Jell-O into the glasses. Transfer the shots to the freezer and chill for about 5 minutes to set.
  10. Remove the shot glasses from the freezer. Pour 1 tablespoon of the milk/gelatin mixture into each of the glasses then transfer to the freezer and chill for about 5 minutes to set.
  11. Remove the shot glasses from the freezer and repeat with remaining layers of Jell-O and milk/gelatin mixture until all of the shot glasses are filled.
  12. Serve.

Note: There should be 5 layers, alternating 3 flavors of Jell-O and 2 layers of milk/gelatin.

Courses Drinks

Recipe by Grateful | at