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Creamy Cauliflower Soup from MakeItGrateful.com

Creamy Cauliflower Soup

Yield 4

Ingredients

Instructions

  1. Melt the butter in a large pot and add the onion, garlic and celery. Cook for 7 minutes, or until onion is soft.
  2. Add the cauliflower, potato, chicken broth, and parsley and bring to a boil. Cover, lower the heat and simmer for 15 minutes.
  3. Remove from heat and bring to room temperature.
  4. Transfer the soup to a blender (or use an immersion blender) and pulse until smooth. Pour back into the pot and stir in the half-and-half, salt and pepper.
  5. Serve warm.

Recipe by Grateful | makeitgrateful.com at https://www.makeitgrateful.com/living/celebrate/christmas/creamy-cauliflower-soup/