PGHD3322 - TG - Starbucks Recreation - 20190620 - HIGH RES

Banana Frappuccino

Yield 1 frappuccino


To make the banana frappuccino

Vanilla syrup

Banana frappuccino

To make the banana split frappuccino

Strawberry sauce

Banana split frappuccino


Banana frappuccino

  1. In a small saucepan, combine the water and sugar. Simmer on low until the sugar is dissolved. Do not let boil. Then remove from heat to cool slightly.
  2. Combine both vanilla extract and the vanilla bean paste into the syrup. Set aside to cool completely.
  3. To make the frappuccino, combine all ingredients in a blender.
  4. Blend until all ingredients are blended well and smooth.
  5. Top with whipped cream and caramel drizzle, if desired.
  6. Serve and enjoy immediately.

Banana split frappuccino

  1. In a blender or food processor, combine strawberries, sugar and water. Blend until smooth and well combined. (If strawberries are very ripe, use less sugar and water. If strawberries are less ripe, adjust sugar, to taste, and use enough water to blend into a smooth consistency.)
  2. To create the frappuccino, combine banana, milk, ice, vanilla syrup, chocolate chips and 2 tablespoons strawberry puree. 
  3. Blend until smooth and all ingredients are well incorporated.
  4. Prepare a cup by drizzling the strawberry sauce on the side and the bottom of the cup.
  5. Pour frappuccino into the cup.
  6. Top with whipped cream and chocolate sauce, if desired.
  7. Serve and enjoy immediately.


Syrup keeps well and can be used to make several drinks.

Recipe by Grateful | at