5D4B0914 - TG - Truffle Bacon - 20190405 - HIGH RES

BLT Mason jar salad



  1. Put 2 tablespoons (or to taste) ranch dressing at bottom of each of three 16-ounce-wide mouth jars.
  2. Add layer of chopped tomato to each.
  3. Add whole egg and top with chopped bacon.
  4. Fill rest of each jar with as many greens as you can pack in and seal jar tightly. Store in fridge.
  5. To eat: Empty contents of jar, greens first, into bowl. Toss to break open egg and distribute dressing.

Recipe by Grateful | at